Fermented over 36 hours, this white sourdough tin loaf maximises on taste and digestibility! Harnessing the wild yeast naturally present in our stoneground, organic flour, this loaf has a moist, open crumb and slightly tangy flavour. Makes THE best toast.
White Sourdough Tin
£3.90
Harnessing the wild yeast naturally present in our stoneground, organic flour, this loaf has a moist, open crumb and slightly tangy flavour. Makes THE best toast.
Out of stock
Additional information
| Ingredients | Starter (WHEAT), White flour (WHEAT), Salt |
|---|---|
| Flour | Shipton Mill Organic White Bread Flour No.4 |
| Style | Wild yeast |
2 reviews for White Sourdough Tin
Nikki Clube (verified owner) –
A delicious , dense loaf with that lovely tangy sourdough flavour and smell. I agree, makes the most delicious toast. 🙂
Larisa –
Thanks Nikki! Glad you enjoyed it!
Lynsey Tyson (verified owner) –
Delicious and very tasty
Larisa –
Ah thanks Lynsey! Really glad you like it!